Hvadder skal serveres til pandekagerneer naturligvis en smagssag, og kun fantasien sættergrænser. Jeg elskerpandekager og har prøvet en masse forskellige variationer
Top grøden med alt hvadhjertetbegærer af frisk frugt, mos, bær, nødder, kokos eller frø. I’ve tried to make porridge with almond milk, coconut milk and last week I made a porridge with buttermilk and yogurt, so the possibilities are many
Danish strawberrybuttermilk s. I have had such a great weekend, and it’s far from over. Again we had a long holiday weekend here in Denmark, so I have had the day off since Thursday and don’t have to back to work until Tuesday
Danish strawberrybuttermilk s. We had hoped that the weather would be on our side so we could all just have a party in a park, but the Danish summer has a split personality this year (like so many other years) and day was a mix of rain, wind and yes a bit of sun too
‘Du CK, hvad med en opskrift på den der salsa-salat, du plejer at lave. Colorado Kate og Rancherman skulle nemlig have Buttermilk Chicken til aftensmaden senere, når mørket og aftenens kølighed sænkede sig over prærien
Si mel, sukker, bagepulver, salt og natron sammen i en røreskål. Hak det kolde smør i små stykker og brug det yderste af fingerspidserne til at nuldre det i melblandingen, til det ligner rasp
Pour buttermilkover onions and toss to coat. Heat olive oil in a large skillet over medium heat. Season with salt and freshly ground black pepper, to taste
Servér med buttermilk bisquits, brød eller kartoffelmos samt dampet spinat eller en grøn salat. Skyl kyllingen under koldt rindende vand og dup den tør med en køkkenrulle