Salmon with herbs opskrifter

Salmon with herbs

Drizzle with cilantro-pesto. 4 (6 oz each) salmon fillets salt and pepper vegetable oil cilantro-Pesto Season salmon fillets with salt and pepper to taste. Cook salmon skin side up until golden, around 3 to 4 minutes
Smoked salmon mousse

Smoked salmon mousse

I made a mousse with smoked salmon and skyr. Serve with fresh vegetables such as asparagus and cheery tomatoes and a bit of watercress

Cedar Plank Grilled Salmon

Rinse the salmon thoroughly under water, then pat dry with a paper towel. Spray veggies with cooking spray, sprinkle with spice and place on lower rack of BBQ